Country Manager - Food Services

This role will be based in Qatar and will report to the General Manager MENA Talabat Kitchens. We are looking for a highly-driven and motivated Country Manager - Food Services for our team in Qatar. The ideal candidate will have a track record managing teams, comfortable working independently and handling data, whilst working closely with the management team. Responsibilities : • Create blueprint for growing cloud kitchens presence in Qatar, closely aligned with the wider company strategy. • Accountable for Business Development, Stakeholder and wide-scale project management initiatives for Talabat Kitchens. • Owner of Food Services country financial statements, responsible for hitting budgets and ensuring growth initiatives across construction, new brand launches and running a profitable business. • Coordinate between multiple stakeholders and ensure the delivery of perfect orders to consumers • Partner with our Logistics Operations and Customer Experience teams to improve our overall site performance • Work closely with the Senior Director Food Services to create compelling business cases for future endeavors • Play a key role by jointly identifying kitchen spaces for expansion that meet all of the jointly defined criteria; location, size, accessibility, cost, etc. • Manage the day-to-day operations of multiple brands; meeting health & safety standards, managing stock deliveries, site hygiene, etc.Company Description • Bachelor/MBA degree in Business, Marketing or STEM disciplines from a top university • 3+ years of experience in a growth/product manager role or equivalent; in consulting; in internal strategy; or in startups • Prior experience in tech, e-commerce, food, FMCG or a mix of these industries required • A fluent Arabic speaker is mandatory • Previous experience managing cross-functional teams is mandatory • Deep understanding of financial statements, planning, and investment proposals • Understanding of analytical tools such as SQL, Tableau, and of course, Microsoft Excel • Ability to identify key metrics of success, digest complex data sets, and build data-driven action plans to respond to market conditions • Good knowledge of online marketing concepts and tools • Comprehensive knowledge of cloud kitchens industry and the restaurant business in general • Good communication skills, including the ability to present persuasive business cases to stakeholders at all levels of the organisation including C-Suite