Job description
For Manager - Supervisors - Team Leader
• Lead daily cafe operations, ensuring smooth service from opening to closing, and resolve any immediate issues.
• Inspire and motivate your team to deliver exceptional customer service and achieve performance targets.
• Master the art of coffee preparation, crafting perfect espresso-based drinks and other beverages with precision.
• Oversee inventory management, placing orders, and conducting regular stock takes to minimize waste and ensure availability.
• Salary AED 3,500-AED 6,000
For Staff (Barista, Waiter, Waitress)
• Salary AED 2,200
• Barista
• Beverage Preparation: Brew coffee, pull espresso shots, steam milk, and create latte art according to shop recipes.
• Equipment Care: Operate, clean, and maintain espresso machines, grinders, and brewers (including backflushing and sanitizing steam wands).
• Station Upkeep: Restock beans, milks, syrups, and cups, and maintain a clean workspace.
• Cashier / Service Attendant
• Customer Interaction: Greet patrons, explain menu items or daily specials, and take orders accurately.
• Transactions: Process cash, card, and digital payments via the POS System and issue receipts.
• Floor & Dining Support: Clear tables, restock the pastry case, and assist with general hygiene
For Manager - Supervisor - Team Leader
• Need 3 Arabic Speaker
• Need 2 Tagalog Speaker
• Possesses a minimum of 3-5 years of progressive experience in cafe or hospitality management.
• Holds a relevant certification in food safety and hygiene, or demonstrates equivalent knowledge.
• Demonstrates advanced barista skills, including latte art and deep understanding of coffee origins.
• Exhibits strong leadership qualities with proven experience in team supervision and motivation.
For Staff (Barista, Waiter, Waitress)
• Personality & Attitude: A friendly, energetic, and approachable "people person" who brings a warm, welcoming presence to the front of house.
• Reliability: Punctuality, consistent attendance, and trustworthiness, especially for early-morning opening shifts.
• Calm Under Pressure: The ability to multitask, stay organized, and keep a clear head during high-volume morning rushes.
• Customer Service Focus: Empathetic communication skills to handle difficult or impatient customers gracefully and resolve order mix-ups respectfully.
• Teamwork: A collaborative mindset that supports coworkers, shares the workload during busy periods, and maintains a clean workspace
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