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Hostess

DAIKAN · Abu Dhabi

Posted Oct 23, 2026Source: naukrigulf
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Job description

Daikan Izakaya, Abu Dhabi, a premier destination for Japanese cuisine is looking for a warm and welcoming Hostess to join our dynamic team. As the first point of contact for our guests, you will play a vital role in creating a positive and inviting atmosphere as well as ensuring smooth seating operations within our restaurant. Responsibilities: • Guest Reception: Greet and welcome guests with a friendly demeanour as they arrive at the restaurant. Ensure a positive first impression. • Seating Management: Manage reservations and walk-in guests, efficiently coordinating seating to optimise the dining room flow. • Menu Knowledge: Provide guests with information about daily specials, chef recommendations, and our menu offerings. • Customer Service: Address guest inquiries and concerns promptly, ensuring their needs are met and assisting with any special requests. • Collaboration: Work closely with the waitstaff and kitchen team to ensure smooth and efficient service throughout the dining experience. • Maintaining Cleanliness: Keep the host station and dining areas tidy and organised, creating a welcoming environment. • Health and Safety Compliance: Adhere to health and safety regulations to ensure the well-being of guests and staff. Requirements: • Previous experience as a hostess or in a similar customer service role is preferred. • Strong communication and interpersonal skills. • Ability to multitask and thrive in a fast-paced environment. • Positive attitude and a friendly demeanour. • Proficient in managing reservations and wait lists. • Flexibility to work evenings, weekends, and holidays. • Team player with a commitment to providing excellent guest service. Apply for this job • Previous experience as a hostess or in a similar customer service role is preferred. • Strong communication and interpersonal skills. • Ability to multitask and thrive in a fast-paced environment. • Positive attitude and a friendly demeanour. • Proficient in managing reservations and wait lists. • Flexibility to work evenings, weekends, and holidays. • Team player with a commitment to providing excellent guest service.

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