Junior Sous Chef - Pastry

Banyai Consulting India · Doha

Posted Jul 21, 2026Source: naukrigulf
View & apply on the employer's site ↗

Original posting on naukrigulf. You apply directly with the employer — we never auto-apply.

Job description

Supervise pastry kitchen operations, prepare high-quality desserts, guide team members, and ensure food safety standards in a luxury hotel environment.

Is this role a fit for you?

Upload any CV — a short AI chat builds your profile, scores how well you fit roles like this across the Gulf, and tailors an ATS-ready CV to each. Free to start. No job promises — you always apply yourself.

Start free — get matched

Similar roles

Listing aggregated from naukrigulf. Built for the Gulf. No job or interview promises — we make your search faster and your CV stronger.