Driver cum Helper – Fish Market

• Safely operate a refrigerated van or truck to transport fresh fish from suppliers to the market and to customers, ensuring timely deliveries. • Load and unload fish crates and boxes with care, maintaining product quality and preventing damage during handling. • Assist with sorting, weighing, and packaging fish according to customer orders and market standards. • Maintain the cleanliness and hygiene of the delivery vehicle and any associated equipment, adhering to food safety regulations. • Possession of a valid commercial driver's license (CDL) appropriate for the vehicle type. • Minimum of 1-2 years of experience in a driving or delivery role, preferably within the food or seafood industry. • Basic understanding of fish handling, storage, and quality assessment is a plus. • Ability to perform physically demanding tasks including lifting heavy crates (up to 50 lbs) and standing for extended periods.