Chef de Partie Chinese Cuisine
Client of Recruit for Africa · Kuwait
Posted Jul 10, 2026Source: naukrigulf
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Job description
We re seeking a skilled and disciplined CHEF DE PARTIE to support the Senior Sous Chef in delivering consistency, innovation, and operational excellence across a premium modern Chinese concept in Kuwait.
The ideal candidate will bring technical mastery, reliability, and a passion for culinary excellence, with proven ability in Beijing style and Hong Kong inspired dishes .
Strong wok skills, precision seasoning, and high heat control are essential, alongside creativity in dim sum, dumplings, bao, handmade noodles, lacquered meats, and Beijing duck .
• Modern Chinese cuisine (Beijing-style and Hong Kong-inspired)
• Strong wok skills, seasoning, and high-heat control
• Expertise in dim sum and dumplings, bao, handmade noodles
• Knowledge of Beijing duck, roasted specialties, lacquered meats
• Sauce development and premium Chinese platin
• background from premium establishment will be an advantage
• Strong presentation and culinary discipline
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