Bartender / Mixologist

Job Description Job Summary We are seeking a skilled and charismatic Bartender / Mixologist to deliver an elevated beverage experience within an exclusive private members club. The ideal candidate will possess exceptional beverage knowledge, a flair for mixology, and a natural ability to engage with discerning members and guests. This role combines expert beverage preparation, personalized service, and attention to detail while maintaining the Club's standards of sophistication, discretion, and hospitality. Key Responsibilities • Prepare and serve classic cocktails, signature creations, premium spirits, wines, and non-alcoholic beverages with precision and consistency. • Engage with members, recognize individual preferences, and provide tailored beverage recommendations that enhance their experience. • Demonstrate comprehensive knowledge of spirits, cocktail techniques, flavour profiles, garnishes, and contemporary beverage trends. • Contribute to seasonal beverage menus, signature cocktail development, and exclusive member experiences. • Maintain impeccable bar presentation, cleanliness, equipment readiness, and mise en place throughout service. • Manage beverage stock, inventory rotation, portion control, and wastage to support cost efficiency and operational performance. • Collaborate with the Food & Beverage team to ensure seamless beverage service during dining operations, private functions, and Club events. • Promote premium beverage offerings through informed recommendations and responsible upselling. • Ensure compliance with responsible alcohol service, applicable licensing requirements, food safety, hygiene, and Club operational standards. Desired Skills & Competencies • Professional bartending or mixology certification, or a relevant Food & Beverage qualification, is preferred. • 2 3 years of professional bartending experience , preferably within exclusive private members clubs, premium cocktail bars, fine dining establishments, or luxury hospitality environments. • Strong technical knowledge of mixology, premium spirits, wines, cocktail preparation, and beverage presentation. • Confident communication and refined interpersonal skills with the ability to engage a diverse and discerning membership. • Creativity and attention to detail in cocktail preparation, flavour combinations, and presentation. • Commercial awareness with an understanding of beverage costing, inventory control, and revenue opportunities. • Ability to deliver efficient, consistent service while maintaining composure during busy periods. • High standards of personal presentation, discretion, and professionalism, with a genuine passion for beverage craftsmanship.