Sushi Cook

We are looking for an experienced and skilled Sushi Cook to join our kitchen team in Doha. The ideal candidate should have 2–3 years of hands\-on experience preparing sushi and be confident with sushi rolling, slicing, rice preparation, and producing different types of sushi according to established recipes and standards. This is a hands\-on production role for someone who is comfortable working in a busy restaurant environment and can consistently deliver quality, speed, and presentation. Key Responsibilities * Prepare different varieties of sushi, including maki rolls, and other sushi items. * Demonstrate good skills in rolling sushi neatly and consistently. * Properly slice sushi rolls and fish with accuracy and consistency. * Prepare and season sushi rice according to the required standards. * Prepare and organize sushi ingredients, fillings, sauces, and garnishes. * Follow standardized recipes, portion sizes, and presentation guidelines. * Maintain consistency in taste, quality, portion, and presentation. * Ensure proper handling, storage, and rotation of fresh fish and other ingredients. * Maintain excellent hygiene and food safety standards at all times. * Keep the sushi preparation area clean, organized, and ready for service. * Work efficiently during busy periods and maintain good speed without compromising quality. * Minimize food waste and follow proper stock\-control procedures. * Work closely with the Head Chef and kitchen team to ensure smooth daily operations. **Requirements*** 2–3 years of practical experience as a Sushi Cook or similar position. * Strong hands\-on experience with sushi rolling and slicing. * Ability to prepare different types of sushi consistently. * Good knife skills and understanding of sushi preparation techniques. * Knowledge of sushi rice preparation and basic Japanese/Asian ingredients. * Good understanding of food hygiene, food handling, and kitchen safety. * Valid Health \& Safety / Food Safety Certificate. * Transferable Iqama / Qatar residency documentation. * Currently based in Doha, Qatar. * Available to join immediately. * Ability to work as part of a professional kitchen team. * Able to work under pressure in a fast\-paced F\&B environment. Preferred * Experience in Japanese, Asian, fusion, or high\-volume restaurant operations. * Good knowledge of different sushi rolls and modern sushi presentation. * Ability to follow standardized recipes and maintain consistency. What We Offer * Immediate employment opportunity. * Competitive salary based on experience. * Professional and fast\-paced F\&B environment. * Opportunity to work with an established restaurant operation in Doha. Msheireb Mall. For immediate face to face interview /Cooking Test Send CV Via WhatsApp to \