Job description
**Job Summary**
We are looking for a **reliable and detail\-oriented Storekeeper** to join our restaurant team. The Storekeeper will be responsible for the proper receiving, storage, organization, and issuance of food, beverage, packaging, and operational supplies while maintaining accurate inventory records.
The ideal candidate should have previous experience in **restaurant, hotel, or F\&B stores**, with good knowledge of stock control, receiving procedures, documentation, and inventory management.
Key Responsibilities
* Receive and inspect deliveries against approved Purchase Orders and delivery documents.
* Check quantities, quality, expiry dates, specifications, and condition of all received items.
* Prepare and accurately record **Goods Received Notes (GRNs)** and ensure all receiving documents are properly maintained.
* Ensure invoices and delivery documents are recorded and submitted promptly.
* Organize and store products according to food safety, hygiene, and storage requirements.
* Maintain proper **FIFO/FEFO** stock rotation and monitor expiry dates.
* Issue items to kitchen and operational departments based on approved requisitions.
* Maintain accurate daily stock records and inventory documentation.
* Conduct regular physical stock counts and reconcile variances.
* Report shortages, damages, expired items, and discrepancies to the Purchasing/Management team.
* Monitor stock levels and communicate replenishment requirements in a timely manner.
* Ensure the store is clean, organized, secure, and properly maintained at all times.
* Minimize food and operational supply wastage.
* Coordinate closely with Purchasing, Finance, Kitchen, and Operations teams.
* Ensure all store procedures comply with company policies and food safety standards.
* Assist with month\-end stocktaking and inventory reporting.
* Perform other store\-related duties as assigned by management.
Requirements
* Minimum **2 years of experience as a Storekeeper**, preferably within a restaurant, hotel, catering, or F\&B environment.
* Good knowledge of **inventory control, receiving, stock rotation, and store procedures**.
* Experience handling **GRNs, invoices, Purchase Orders, and delivery documents**.
* Strong attention to detail and accuracy in documentation.
* Basic computer skills and familiarity with inventory or ERP systems.
* Ability to identify discrepancies between orders, deliveries, and invoices.
* Good understanding of food storage, hygiene, and safety requirements.
* Physically fit and able to handle store\-related duties.
* Strong organizational and time\-management skills.
* Ability to work under pressure in a fast\-paced restaurant environment.
* Good communication and teamwork skills.
* Candidates currently in the UAE are preferred.
Preferred Skills
* F\&B / Restaurant Storekeeping experience
* Inventory management
* Stocktaking and reconciliation
* GRN and invoice processing
* FIFO / FEFO
* Food safety and hygiene knowledge
* Purchasing and receiving procedures
* Basic Excel and inventory systems
What We Offer
* Competitive salary based on experience and skills.
* Full\-time employment with a growing restaurant group.
* Opportunities for career development and internal growth.
* Professional and supportive working environment.
* Company benefits in accordance with UAE employment regulations.
**Interested candidates are encouraged to apply with their updated CV.**
Pay: AED3,000\.00 per month
Work Location: In person
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