Housekeeping Supervisor

• Oversee daily housekeeping operations to ensure rooms and public areas meet established cleanliness standards, fostering a welcoming environment for guests. • Conduct regular inspections of guest rooms and facilities to identify areas needing improvement and implement corrective actions promptly. • Manage and train housekeeping staff, providing guidance on best practices and ensuring adherence to safety protocols and company policies. • Develop and implement effective cleaning schedules and routines, optimizing staff efficiency while maintaining high standards of cleanliness. • High school diploma or equivalent; additional certification in hospitality management is a plus. • Minimum of 3-5 years of experience in housekeeping, with at least 1 year in a supervisory role within a hotel or similar environment. • Proficient in cleaning techniques and equipment, with a strong understanding of health and safety regulations in the hospitality industry. • Fluency in English; proficiency in a second language is highly desirable to enhance guest communication.