Head Chef & Sous Chef - Hot Kitchen (for Doha)

HUNDRED GROUP · Kuwait City

Posted Oct 1, 2026Source: indeed
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Job description

Specialty Coffee Shop \& Restaurant \| Dubai \& Kuwait Experience Required We are seeking passionate, creative, and experienced culinary professionals to join our growing specialty coffee shop and restaurant concept. Position 1: Head Chef Key Responsibilities * Lead and manage all hot kitchen operations. * Develop and innovate menu offerings that complement a specialty coffee concept. * Maintain consistency, quality, and presentation standards across all dishes. * Control food cost, inventory, purchasing, and waste management. * Train, mentor, and supervise kitchen staff. * Ensure compliance with food safety, hygiene, and HACCP standards. * Coordinate with management on seasonal menus, promotions, and operational improvements. Requirements * Minimum 5 years of experience as a Head Chef or Senior Sous Chef. * Strong hands\-on experience in Hot Kitchen operations. * Previous experience in specialty coffee shops, casual dining, or restaurant concepts. * Proven experience working in Dubai and/or Kuwait. * Strong leadership and team management skills. * Excellent knowledge of food costing, menu engineering, and kitchen operations. * Ability to work in a fast\-paced, high\-volume environment. * Willing to relocate to Doha Position 2: Sous Chef Key Responsibilities * Assist the Head Chef in daily kitchen operations. * Supervise kitchen staff and ensure food quality standards are maintained. * Oversee food preparation, cooking, and plating. * Monitor inventory and assist with ordering and stock control. * Ensure compliance with food safety and sanitation regulations. * Support menu development and implementation of new dishes. Requirements * Minimum 5 years of experience in Hot Kitchen operations. * Previous experience as a Sous Chef in a specialty coffee shop, café, or restaurant. * Experience working in Dubai and/or Kuwait is mandatory. * Strong understanding of food preparation techniques and kitchen management. * Ability to train and motivate kitchen staff. * Excellent organizational and communication skills. * Willing to relocate to Doha Work Location: In person

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