Commis Chef

* Make each meal a feast for the eyes and treat for the taste buds. With your own signature flare, you’ll turn our high standards into memorable meals for every guest * Own your kitchen – keep on top of supplies and equipment, and minimise waste * Tell your supervisor or duty manager about any unsafe equipment, low supplies or safety incidents * Help create a safe space by following our safety procedures and wearing necessary protective equipment * Be cleaner than clean – meet or exceed local cleanliness and hygiene laws * Help with washing up and other kitchen duties when needed * Give guests a better experience by helping with any queries or advice * Wear your uniform with pride * Take on other ad\-hoc duties when the whole team needs to pull together Don't quite meet every single requirement, but still believe you'd be a great fit for the job? We'll never know unless you hit the 'Apply' button. Start your journey with us today.