Chef De Cuisine - Arabic Cuisine
Mandarin Oriental Hotel Group · Muscat
Posted Oct 5, 2026Source: indeed
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Job description
Are you a master of craft? Do you thrive in a team that succeeds together, demonstrating integrity and respect while acting responsibly? Do you embrace a growth mindset? We invite you to become a fan of the exceptional.
Mandarin Oriental is the award\-winning owner and operator of some of the most luxurious hotels, resorts and residences located in prime destinations around the world, with a strong development pipeline. Increasingly recognized for creating some of the world’s most sought\-after properties, the Group provides legendary service inspired by Asian heritage whilst representing the very cutting\-edge of luxury experiences.
**Mandarin Oriental Muscat**
Situated in a prime beachfront location, Mandarin Oriental, Muscat is a chic urban resort that offers 150 stylishly appointed guestrooms and suites, five restaurants and bars, a lush Spa at Mandarin Oriental, and an outdoor swimming pool. The hotel features a one\-of\-a\-kind ballroom boasting spectacular views of the Arabian Sea as well as a variety of banquet and meeting spaces to accommodate social and business events.
For those seeking a luxury living experience in one of Muscat’s most desirable districts, an exclusive collection of 155 Residences at Mandarin Oriental combine the Group’s legendary service, world\-class amenities and sweeping sea or mountain views.
**Key Responsibilities:**
* Lead the preparation and presentation of authentic Arabic cuisine, including Omani, Levantine, Gulf, and wider Middle Eastern specialties.
* Develop seasonal menus that respect regional traditions while incorporating contemporary culinary techniques.
* Ensure consistency in food quality, taste, portion control, and presentation.
* Create signature dishes and specialty offerings that reflect the restaurant's concept and brand positioning.
* Conduct regular menu reviews and recipe standardization.
* Oversee all daily kitchen operations of the Arabic restaurant.
* Coordinate food production to ensure timely and efficient service.
* Monitor productivity, workflow, and kitchen organization.
* Ensure compliance with all Standard Operating Procedures (SOPs).
* Collaborate closely with Restaurant Managers to deliver a seamless guest experience.
* Recruit, train, mentor, and develop culinary colleagues.
* Conduct regular skills training focusing on Arabic culinary techniques and luxury service standards.
* Foster a positive, performance\-driven culture within the kitchen brigade.
* Conduct performance evaluations and identify career development opportunities.
* Lead daily briefings and service meetings.
* Ensure exceptional guest satisfaction through consistent execution and memorable dining experiences.
* Engage with guests to gather feedback and build loyalty.
* Handle special requests, dietary requirements, and VIP dining experiences.
* Support marketing initiatives, media events, and culinary promotions.
* Manage food cost, labor cost, and departmental expenses in line with budget targets.
* Monitor inventory and purchasing requirements.
* Minimize waste while maximizing product utilization.
* Analyze menu performance and profitability.
* Work with approved suppliers to source premium ingredients and specialty Arabic products.
* Maintain full compliance with HACCP standards and local health regulations.
* Ensure proper food handling, storage, and sanitation procedures.
* Conduct regular hygiene inspections and audits.
* Ensure kitchen equipment is used, maintained, and stored safely.
* Champion a culture of food safety and cleanliness within the culinary team.
**Qualifications \& Experience**
* Diploma or Degree in Culinary Arts, Hospitality Management, or a related discipline.
* Minimum 3 years of experience as Chef de Cuisine or Senior Sous Chef specializing in Arabic or Middle Eastern cuisine.
* Previous experience in GCC luxury hospitality environments preferred.
**Our commitment to you**
* Learning \& Development. Your success is our success. We craft unique learning and development programmes for various stages in your career so that you grow, continuously.
* MOstay. When you work as hard as our colleagues do, it’s important to take time off. As a member of the \#MOfamily, you can stay with us wherever you go in the world. The MOstay programme offers complimentary nights and additionally attractive rates on rooms for you and your loved ones.
* Heath \& Colleague Wellness. Finding the right work\-life balance is important. Your wellbeing matters to us. A variety of health benefits and wellness programmes are offered to all our colleagues, globally.
**We’re Fans. Are you?**
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