Barista

• Crafting exceptional coffee beverages with precision, ensuring each cup meets our quality standards and customer preferences. • Mastering the art of latte art and presentation, elevating the customer experience with visually stunning drinks. • Maintaining a clean and organized workspace, adhering to health and safety regulations to provide a safe environment for customers and staff. • Engaging with customers to create a welcoming atmosphere, taking the time to understand their preferences and provide personalized recommendations. • High school diploma or equivalent, with additional certifications in barista training or coffee brewing preferred. • A minimum of 1-2 years of experience in a fast-paced café or restaurant environment, showcasing a passion for coffee and customer service. • Proficiency in English, with additional language skills being a significant advantage for diverse customer engagement. • Strong technical skills in operating espresso machines, grinders, and brewing equipment with a keen attention to detail.