Job description
**About NRTC Group:**
· Glorious legacy of over 50 years in the U.A.E
· Growth from humble beginnings to an industry pioneer
· Leading importer and exporter of fruits and vegetables.
· A dynamic group of 3000 associates and growing!!
· Modern storage facilities compliant with ISO standards.
· Fleet of 300\+ vehicles.
**Assistant Operations Manager – Fruits \& Vegetables Cold Store**
**Department:** Warehouse Operations
**Reports To:** Operations Manager
**Location:** UAE
**Job Purpose**
To support the Operations Manager in managing day\-to\-day **Fruits \& Vegetables warehouse operations** across receiving, put\-away, storage, replenishment, picking, staging and dispatch.
The role is responsible for ensuring operational plans are executed efficiently, accurately and safely while maintaining **fresh\-produce quality, inventory accuracy, cold\-chain requirements, FIFO/FEFO compliance and customer service levels**.
The position requires strong warehouse leadership, manpower management and hands\-on operational control in a fast\-paced environment.
**Key Responsibilities**
**Warehouse Operations**
* Manage assigned warehouse shifts, operational zones and daily activities.
* Oversee receiving, put\-away, storage, replenishment, picking, staging and dispatch.
* Ensure warehouse activities are completed according to daily operational plans.
* Monitor order volumes, workload and operational priorities throughout the shift.
* Ensure orders are completed before customer and dispatch cut\-off times.
* Conduct regular floor inspections and maintain strong operational visibility.
* Identify operational bottlenecks and take immediate corrective action.
* Maintain proper warehouse discipline, housekeeping and storage practices.
**Fruits \& Vegetables Operations**
* Ensure proper handling and storage of fresh fruits and vegetables.
* Monitor product movement to minimize damage, spoilage and handling losses.
* Ensure correct storage conditions are maintained for fresh produce.
* Monitor shelf\-life and product ageing.
* Ensure strict FIFO/FEFO compliance.
* Ensure rejected, damaged, expired and hold stock is properly segregated.
* Coordinate with Quality and QHSE teams regarding product condition, food safety and temperature deviations.
* Ensure fresh produce is picked, staged and dispatched according to product and customer requirements.
**Manpower \& Shift Management**
* Plan and deploy manpower according to workload and operational priorities.
* Ensure supervisors allocate employees effectively across warehouse activities.
* Monitor attendance, absenteeism, overtime and productivity.
* Conduct or ensure completion of shift\-start briefings.
* Monitor individual and team productivity.
* Reallocate manpower during the shift based on changing operational requirements.
* Coach supervisors and warehouse associates on operational performance and discipline.
**Receiving \& Put\-Away**
* Ensure incoming products are received and processed according to schedule.
* Monitor unloading, quantity verification and receiving documentation.
* Coordinate with QC/QHSE teams for fresh\-produce quality checks.
* Ensure accepted stock is moved quickly to the correct storage location.
* Monitor receiving and put\-away turnaround times.
* Escalate receiving delays, shortages and quality concerns.
**Picking \& Order Fulfilment**
* Ensure picking activities are completed accurately and within agreed timelines.
* Monitor picking accuracy and productivity.
* Ensure correct SKU, quantity and customer order requirements are followed.
* Investigate picking shortages and discrepancies.
* Prioritize urgent or high\-volume customer orders where required.
* Ensure orders are processed correctly for retail, wholesale, HORECA or E\-commerce requirements.
**Staging \& Dispatch**
* Ensure completed orders are staged correctly according to customer, route and vehicle.
* Monitor loading and dispatch activities.
* Ensure products are loaded safely and without damage.
* Coordinate with Transport teams to ensure vehicle availability.
* Monitor dispatch cut\-off and departure times.
* Escalate and resolve delays before they impact customer deliveries.
* Ensure dispatch documentation and system transactions are completed accurately.
**Inventory \& Location Control**
* Ensure inventory and location discipline is maintained.
* Coordinate with Inventory teams to investigate stock discrepancies.
* Ensure physical movements are correctly updated in WMS/ERP systems.
* Support cycle counts and stock verification.
* Monitor location accuracy.
* Ensure stock adjustments are supported by proper investigation and authorization.
**Cold Chain \& Quality Compliance**
* Monitor temperature\-controlled warehouse activities.
* Ensure temperature deviations are reported immediately.
* Ensure fresh produce is not unnecessarily exposed outside controlled conditions.
* Support compliance with food safety, hygiene and GMP requirements.
* Work closely with Quality and QHSE teams on corrective actions.
**Equipment \& Resource Management**
* Ensure required material\-handling equipment is available and operational.
* Monitor availability of forklifts, reach trucks, pallet jacks and handheld devices.
* Escalate equipment breakdowns promptly.
* Ensure equipment is used safely and effectively.
**Safety \& Compliance**
* Ensure compliance with warehouse safety procedures.
* Monitor PPE compliance.
* Ensure forklift and pedestrian segregation.
* Maintain clear aisles, emergency exits and loading areas.
* Support safety inspections and audits.
* Ensure employees comply with food\-safety and hygiene procedures.
**Reporting \& Coordination**
* Prepare daily and weekly warehouse performance reports.
* Track productivity, inventory accuracy, dispatch performance and manpower utilization.
* Report operational issues to the Operations Manager.
* Coordinate with Inventory, Quality, QHSE, Transport, Maintenance, Customer Service and Supply Chain teams.
* Ensure accurate shift handover.
* Act as Operations Manager during the Manager’s absence when required.
**Education \& Qualifications**
* **Bachelor’s degree in Supply Chain Management, Logistics, Warehouse Management, Operations Management or a related discipline preferred.**
* Diploma in Supply Chain, Logistics or Warehouse Management may be considered for candidates with strong relevant experience.
* Professional certification in Warehouse Management, Supply Chain or Logistics is an advantage.
* HACCP or Food Safety certification is an advantage.
* Lean, Six Sigma or Continuous Improvement qualifications are desirable.
**Experience Required**
* Minimum **5–7 years of warehouse operations experience**.
* Minimum **2 years in a supervisory or assistant management role**.
* **UAE warehouse experience is required.**
* **Previous experience in Fruits \& Vegetables or E\-commerce warehouse operations is preferred.**
* Experience in any of the following sectors will be an advantage:
* Fresh Produce, Fruits \& Vegetables, E\-commerce Fulfilment, FMCG, Cold Store, Food Distribution, 3PL.
* Experience managing high\-volume receiving, picking and dispatch operations.
* Experience in fresh\-produce handling, FIFO/FEFO and temperature\-controlled operations preferred.
* Experience with WMS/ERP systems is required.
* Experience managing multicultural warehouse teams is preferred.
**Benefits:**
* Competitive salary
* Medical Insurance
* Friendly and supportive working environment
* Career growth opportunities within the company
* Visa provided by the company
Pay: AED9,000\.00 \- AED11,000\.00 per month
Application Question(s):
* Are you available to join immediately?
* How many years of 3PL, Cold Store, FMCG experience do you have?
* Do you have a working experience of the Fruits and Vegetables industry?
* What is your expected monthly salary in AED?
Experience:
* UAE Warehouse Supervisor : 2 years (Preferred)
Work Location: In person
Listing aggregated from indeed. Built for the Gulf. No job or interview promises — we make your search faster and your CV stronger.